Good afternoon. I’m designing an outdoor fireplace/oven combination to build this summer. I wanted to ask some help on the idea of using the fireplace heat to warm the oven. Would you consider using a diverter? or just a slot in the oven floor? I’m not clear if it’s possible if the fireplace would be able to draw though the oven and up the oven flue. Interested in any help I can get. Thank you - Josh
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